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The Art of Surfcasting with Lures ZENO HROMIN
Publisher: SURFCASTING LLC

I always carry metal lips but now I will use them! The art of getting food from its point of origin to our plate has seen an environmental renaissance as of late, with help from many longtime believers, including gastronomy movements such as SlowFood and Locavore, to name a few. I will forever be gratefully to them for taking my first book, The Art of Surfcasting with Lures into their store when no one even knew my name. Salt Water Edge or “Edge” as it's called these days do not need any introduction. I still ship 5 to 1 of The Art of Surfcasting to any other book I published for me or for others. It is your vote on its usefulness, not me telling you what is good. Blitzed through it in a week and reread it and am halfway through "The Art of Surfcasting with Lures" that came in the mail Yesterday. I know all of you have read The Art of Surfcasting With Lures. Obviously late to the game on this thread but the material has been great. I just finished Zeno Hromin's book, The Art of Surfcasting with Lures.